Nutrition / Food / Keeping Healthy

 
MULTIPLE INTELLIGENCES

 

 

 

Intrapersonal

 

Interpersonal

 

Spacial

 

Kinesthetic

 

Musical

Verbal / Linguistic

Logical / Mathematical

Remember

Tell how you feel when selecting food to eat.

In groups, gather pictures of healthy / nutritious foods.

Make a food collage.

Mime how you feel when:

  • hungry
  • full.

Make a kitchen symphony using utensils eg beaters, spoons, tongs, pots, graters etc.

List foods at a party.

Group fruits and vegetables    

- graph the                          

favourites.

 

Understand

Compile a list of healthy junk food.

Talk to your partner about your favourite snack.

Create a food ÔmazeÕ.

Mime eating different foods

   - guess what

    they are

eg pie, mango, apple, banana, soup

Sing ÔTen Fat SausagesÕ

or ÔMustard on a sandwichÕ.

Write a menu for a health shop.

Conduct a survey on how much fruit is eaten at school each day.

Applying

Create a mind map on ÔKeeping healthyÕ.

Play Ôcelebrity headsÕ with fruit / vegetables / meat / dairy etc.

Design a poster for Ôkeeping healthyÕ.

Demonstrate some movement exercises for keeping fit.

Clap rhythm of words associated with food eg sticky bananas, pineapple, watermelon.

Create a glossary of  cooking terms

eg whisk

     steam

     knead

     stir-fry.     

Make a time-line or flow chart or checklist of personal care habits in a day.

Analysing

Express your feelings about ads on T V  about food.

Interview a food

eg potato, hamburger, pizza, lettuce.

Develop a jigsaw puzzle of a food item.

Teach other students how to:

  * wash hands

  * peel an apple

  * clean teeth

  * play a game.

Develop and perform a ÔjingleÕ for food advertising.

Write a recipe for a ÔhealthyÕ dish.

Do a PMI on a food group.

Evaluating

Imagine how you would feel if you avoided vegies and fruit?

Talk to someone about ideas for improving peopleÕs diets.

Collect food ads from magazines.

 

 


       Discuss.

Develop a diet / fitness program for yourself or children.

Make a ÔfoodÕ instrument and evaluate its effectiveness.

Complete a report on a food including:  origin, recipe, drawing its taste, when to eat it etc.

Plan a healthy meal and gain costings for ingredients.

Creating

Make a class book with individualÕs favourite recipes. (Must be healthy.)

Design a morning tea menu for school.  (Healthy and reasonably priced.)

Design a wall mural related to Ôkeeping healthyÕ.

Make a fruit salad or soup or stir-fry vegies.

Perform a musical item.  (Sing, move, food instrument.)

Write a poem

eg food, fitness, cleanliness

Start with an answer and make up questions.